Research Assistant 2
Applications Closed
This position is no longer accepting applications
Job Description
This part-time Research Assistant position in Food Science and Agricultural Chemistry focuses on determining the shelf-life of food products through experimental work, data analysis, and communication of results. A Master's degree in Food Chemistry with experience in food analysis and strong reporting, analytical, and problem-solving skills are required.
Applications Closed
This position is no longer accepting applications
Requirements
- Before applying, please note that to work at McGill University, you must be both authorized to work in Canada and willing to work in the province of Quebec at the campus where the position is based / located.
- McGill University is an English-language university where most teaching and research activities are conducted in the English language, thereby requiring English communication both verbally and in writing.
About This Position
When do applications close for this position?
Applications for Research Assistant 2 at McGill University close on 14 October 2026. Make sure your application reaches the university's recruitment system before the deadline — late submissions are generally not accepted.
Where is this position based?
The position is based at McGill University, in MacdonaldStewart Bld, CA. Check the job description above for flexible or hybrid arrangements.
How do I apply for this job?
Click the Apply button on this page — it takes you to McGill University's official application portal, where you submit your application directly to the university. Tenurify only aggregates the listing and never handles applications or charges candidates.
Applications Closed
This position is no longer accepting applications
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